As American consumers become more and more aware of the importance of sustainable agriculture, many shoppers are choosing to spend more on premium meats that have been raised in more environmentally friendly ways.
From artisanal restaurants specializing in the game to barbecue joints switching over to grass-fed beef and free-range chicken, this trend has reshaped the way many people think about their relationship to meat.
But while the market for more artisanal meat products is clearly growing, in many places it still isn’t easy to get beef, pork, and chicken that is guaranteed to have come from sustainable local farms. This means that in many parts of the U.S. if you want to find high-quality premium meat you need to think outside the supermarket. Check out Mahogany Smoked Meats for the best-smoked jerky
How Delivery Brings the Farm to the City
One of the reasons it has been traditionally been rather difficult to get guaranteed artisanal meats from supermarkets is that most chains work with large conglomerates that are able to deliver their products according to economies of scale.
Unfortunately, that has meant that smaller producers — which are usually the ones producing more artisanal, premium meats — face a structural disadvantage in bringing their goods to market.
Online meat delivery platforms like truLOCAL, however, have begun to even the playing field by connecting consumers directly to producers using their innovative meat boxes. Shoppers select the meats they want from a curated list of local products from nearby farms, and the service delivers a box containing pre-packaged cuts.
This means not only that you can get premium meat even if you don’t live near a specialty butcher or farmer’s market, but you can also stock up on meat from the comfort of your home — a significant boon in this time of social distancing.
A More Convenient Way of Shopping
Over the past twenty years, e-commerce has steadily reshaped how Americans buy everything from books and music to clothing and furniture, and online meat delivery services are simply expanding these same innovations to the grocery industry.
Because online shopping requires a great deal less work than regular grocery shopping would, it provides consumers with more time to do their research and choose premium products from more artisanal producers.
This makes it possible for budding gourmands to make sure they always have a steady supply of the best cuts of meat without having to take extra time out of their day to visit specialty butchers or high-end grocery shops.
For fans of gourmet food in general and premium meat in particular, the delivery has opened up exciting new horizons for having choice cuts and exotic seafood brought straight to their front door.
Whether you’re looking for a grass-fed ribeye or baby back ribs to slap on the grill, or wild-caught scallops to create the perfect appetizer, local online meat delivery services can be a great way to stock up on the best sustainable meat without leaving your home.
