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How Restaurants Are Using Shopify To Sell More Than Just Food 

by Miles Austine
in Business, Tech
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In a world where dining experiences have transcended the boundaries of traditional brick-and-mortar establishments, restaurants are finding innovative ways to survive and thrive in an ever-evolving industry. 

They are not just delivering food to customers at their doorstep but delivering experiences and the joy of delicious food from the comfort of home, more so because people love the experience of instant food delivery at their doorstep! 

One of the key players enabling this transformation is Shopify, the e-commerce platform renowned for its flexibility and adaptability. Beyond serving delectable dishes, restaurants leverage Shopify to venture into new territories, offering customers more than just food. 

In this article, we embark on a journey to explore how restaurants are harnessing the power of Shopify to diversify their revenue streams and sell a range of products and experiences that extend far beyond the dining table. Whether you hire Shopify developers or not, you are in to deliver more than just food with a power-packed tool like Shopify! 

How Does Shopify Help Restaurant Businesses Meet Critical Challenges? 

Restaurant businesses face many challenges, many exacerbated by evolving consumer preferences, technology advancements, and unforeseen global events like the COVID-19 pandemic. 

To combat such unprecedented challenges, Shopify comes as an exemplary tool. It can elevate your eCommerce experience greatly. Wondering how? Let’s check! 

Restaurant Challenges and Shopify Solutions 

1. Challenge: Online ordering and delivery hurdles. A faulty eCommerce platform with delayed or inaccurate online ordering can be your most significant setback. Besides, delayed delivery can harm your reputation for good, and you may lose customers. 

Solution: Shopify provides valuable solutions to overcome online ordering and delivery hurdles for restaurant businesses, enhancing efficiency and customer satisfaction. 

  • You can build a user-friendly online ordering system on Shopify. Pick a theme that goes with your brand and build a food ordering system that is easy to navigate, thus reducing your cart abandonment rate.  
  • Shopify website developers can help restaurants integrate their Shopify store with 3rd-party delivery services like Uber Eats, Zomato, Swiggy, DoorDash, etc., and reach an even more comprehensive section of the audience. 
  • A centralized order management system helps minimize orders and process them faster. 

2. Challenge: Revenue dependency on Food Sales Solely.  A typical restaurant business relies solely on the revenue generated through food sales. Could you explore additional revenue streams beyond these? 

Solution: With Shopify, restaurant businesses can think out of the box and even implement these strategies for a revenue boost. 

  • Shopify lets restaurants sell gift cards and meal vouchers for future dining experiences. This not only generates immediate revenue but also encourages repeat business and customer loyalty. 
  • Restaurants can use Shopify to offer virtual events, cooking classes, wine tastings, or exclusive dining experiences. Customers can purchase tickets or access virtual content through the restaurant’s Shopify store.
  • If your restaurant specializes in catering, you can also use Shopify to streamline catering orders. Customize a different menu and pricing for catering services. 
  • To improve time-bound revenue, you can set up and promote pop-up events or limited-time offers through Shopify. 

3. Challenge: Criticalities of Inventory Management. Restaurant business owners must be on their toes about inventory stock as food ingredients like fruits and vegetables perish easily. Thus, the acquisition of fresh ingredients, removal of expired products or perished goods, and maintaining a healthy stock of ingredients, merchandise, and other items is a more significant challenge than you realize.

Solution: By leveraging Shopify’s inventory management features, restaurant businesses can optimize their supply chain, reduce wastage, and ensure they always have the right ingredients while efficiently managing other revenue streams like merchandise sales.

  • Shopify’s real-time inventory tracking feature to always be transparent about your stock levels. 
  • Centralized inventory control for easy management. 
  • Shopify’s low stock alert feature will notify you when certain ingredients are running low on stock so you can replenish inventory ahead of time. 
  • If you own a chain of restaurants at multiple locations, Shopify lets you track the inventory of each unit separately. 
  • Hire Shopify experts to use features like bulk product editing, which allows you to make bulk edits to your product listings. It helps update ingredient quantities or manage merchandise listings in one go.
  • You can generate customizable inventory reports to gain insights into your stock levels, sales trends, and more. These reports can inform purchasing decisions and prevent overstocking or understocking. 
  • Shopify lets you assign costs to your inventory items, helping you calculate the cost of goods sold (COGS) accurately for financial reporting.
  • You can organize your inventory by categories and tags, making it easier to locate specific items.

4. Challenge: Hurdles managing online orders with offline table bookings and reservations, payment handling, and more. 

Solution: Shopify offers seamless integration with Point-of-Sale (POS) systems, which is particularly advantageous for restaurant businesses with physical locations.

  • If an order is made in the physical store, the used inventory item is updated immediately in the online inventory system as well. It ensures complete transparency, prevents overselling, and maintains accurate stock levels for ingredients, merchandise, and other items.
  • Restaurants can access consolidated sales reports that include both online and in-store transactions. This provides a comprehensive overview of sales performance across all channels.
  • Prices for food items and other products can be managed consistently across both online and in-store channels. Pricing changes are reflected uniformly.
  • In-store customers can enjoy a seamless and efficient checkout process. Items can be scanned, payments processed, and receipts generated directly through the integrated POS system.

5. Challenge: Problem meeting evolving customer demands, preferences, changing trends, and elevated customer experience. 

Solution: Shopify empowers restaurants to utilize data analytics and insights to enhance customer experience in several ways. You can hire Shopify web developers to seek help with this integration. 

  • Detailed reports on sales trends, order volumes, and revenue breakdowns help identify popular menu items, peak ordering times, and revenue-generating opportunities. It helps create offers during off hours or innovate more interesting menus that your loyal customers would love. 
  • Restaurants can track customer behavior, such as browsing habits, frequently ordered items, and order history. This data enables personalized recommendations and targeted marketing efforts.
  • Restaurants can analyze customer reviews and feedback to gain insights into service quality, food preferences, and areas for improvement. 
  • Analyzing pricing data helps restaurants fine-tune their menu pricing. They can identify which price points are most appealing to customers while maintaining profitability.
  • Data analytics can identify loyal customers and their preferences. Restaurants can implement customer retention strategies, such as loyalty programs or special offers, to keep these customers engaged.

Conclusion 

In the world of fine dining, where the day’s flavor can change as swiftly as a shifting gust of wind, restaurant businesses are discovering that there’s more to their story than just food. 

Shopify has emerged as their trusted companion, opening doors to a world of possibilities beyond the plate. From branded merchandise to virtual experiences and culinary masterclasses, restaurants are redefining what it means to engage with their patrons. 

As they tread this uncharted terrain, they’re not just selling food; they’re weaving narratives, creating communities, and nourishing connections far beyond the confines of a dining table. With Shopify by their side, the possibilities are as endless as the recipes waiting to be explored.

Author Bio:

Maulik Shah is the CEO of BiztechCS, a development company. He often takes the front seat in the company’s development projects because he enjoys solving problems through technology. When it comes to writing for any blog, his contribution is priceless. Maulik ensures that his interaction with development is frequent enough and his industry knowledge is ever-evolving so that he can share it. Despite his packed days, Maulik’s door is open and generous in sharing this knowledge and experience. 

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