A kitchen is an important place in the house that needs more attention. Cooking is a messy process, and the whole kitchen area needs regular cleaning to keep all the stuff grease-free and fresh. However, we often keep the kitchen messy after cooking and keep the cleaning process for the next day. This gradually makes your kitchen dirty, and after some period, all the kitchen material may get sticky.
So, regular cleaning is highly recommended. However, if you are not sure how to clean your kitchen, you can follow the 7 steps we have mentioned below.
Rule 1: Easily accessible cleaning supply
Keep the cleaning supplies in front of your eyes so that you don’t forget to clean. Besides, it will force you to clean every time you use the kitchen. Similarly, keep the cleaning material in stock in case it finishes while cleaning. Additionally, visit website to know more about DIY cleaning tips and tricks.
Rule 2: Wipe down the counter
Wiping the counter after every meal is a good practice. However, it also deepens your cooking frequency. But cleaning after a meal will give your counter a shiny look. On the other hand, you may also clean once a day.
Rule 3: Throw the dirty dished into the dishwasher
Usually, we don’t put the dishes after we are done with the meal. Instead, we pile the dishes on the sink or table. Eventually, we put extra pressure on the dishwasher by cleaning three to four day’s dishes at once. Everyday cleaning will reduce the load and keep your kitchen clean.
Rule 4: Throw the trash every day
It depends on the load. However, every time you cook, you should take out the trash as food scraps can create an odor, or sometimes it can attract bugs and pests. However, if you are not a frequent cook, you can take out the garbage whenever it gets to fill up.
Rule 5: Use machine washable rugs
Rugs are essential to wipe down the kitchen area, and they can make the kitchen cozier. Nevertheless, carpets can attract dust too. So, buying machine washable rugs allows you to toss them into the laundry and use it over and over.
Rule 6: Always check your fridge
We tend to forget the leftover foods that are sitting for a few days in the fridge. Or sometimes we don’t want to eat them. As a result, it creates mold and makes your fridge nasty. Make sure you regularly check your fridge to see if there is any leftover food you don’t want to eat.
Rule 7: Soak pans and pots after cooking
Whenever you are done with cooking, make sure you soak the cooking materials while you are eating. After you are finished with the meal, you can gently scrub the pans or pot and clean them easily. However, if you don’t soak them, you may need to burn a little energy to clean those.
Conclusion
These seven rules are essential to keep your kitchen clean. However, you can create your rule too. Whatever the rules you follow, the ultimate rule should be cleaning the kitchen.
